Creamy Lamb's Lettuce Soup - anti-stress recipe
The theme of the "2. Garten-Kochevent" is lamb's lettuce, corn salad, mâche or field salad. So I tried the

I never thought of cooking a soup from lamb's lettuce, but it's very delicious.
-==== REZKONV-Recipe - RezkonvSuite v0.99.3
Title: Creamy Lamb's Lettuce Soup - anti-stress recipe
Categories: Soup
Yield: 4 People
1 Basket of Lamb's Lettuce
200 grams (7 oz.) potatoes
50 grams (3 tbsp.) butter
Sel de Guérande (fine sea salt)
Freshly ground pepper
250 ml (1 cup) heavy cream
==============================SOURCE==============================
http://www.theworldwidegourmet.com/vegetables/
salads/mache/veloute-stress.htm
-- Edited *RK* 12/07/2005 by
-- Ulrike Westphal
1. Set aside a few leaves of Lamb's Lettuce.
2. Melt the butter in a large saucepan and gently sauté the
remaining Lamb's Lettuce. Add the potatoes, which have been peeled
and diced. Season with salt and pepper.
3. Add a litre of water to the Lamb's Lettuce and potatoes and cook
gently for 30 minutes.
4. In a blender, purée the soup until very smooth. Add the cream and
check the seasoning.
5. Serve the soup in small glass cups and garnish the top with a
bouquet of Lamb's Lettuce.
:Preparation and cooking time: 30 minutes
:Cost: Economical
:Difficulty: Very easy
=====
Creamy Lamb's Lettuce Soup - anti-stress recipe

I never thought of cooking a soup from lamb's lettuce, but it's very delicious.
-==== REZKONV-Recipe - RezkonvSuite v0.99.3
Title: Creamy Lamb's Lettuce Soup - anti-stress recipe
Categories: Soup
Yield: 4 People
1 Basket of Lamb's Lettuce
200 grams (7 oz.) potatoes
50 grams (3 tbsp.) butter
Sel de Guérande (fine sea salt)
Freshly ground pepper
250 ml (1 cup) heavy cream
==============================SOURCE==============================
http://www.theworldwidegourmet.com/vegetables/
salads/mache/veloute-stress.htm
-- Edited *RK* 12/07/2005 by
-- Ulrike Westphal
1. Set aside a few leaves of Lamb's Lettuce.
2. Melt the butter in a large saucepan and gently sauté the
remaining Lamb's Lettuce. Add the potatoes, which have been peeled
and diced. Season with salt and pepper.
3. Add a litre of water to the Lamb's Lettuce and potatoes and cook
gently for 30 minutes.
4. In a blender, purée the soup until very smooth. Add the cream and
check the seasoning.
5. Serve the soup in small glass cups and garnish the top with a
bouquet of Lamb's Lettuce.
:Preparation and cooking time: 30 minutes
:Cost: Economical
:Difficulty: Very easy
=====
